Are you a fan of Olive Garden’s mouthwatering stuffed mushrooms? Do you wish to recreate that delightful dish at home? Look no further! In this article, we will provide you with the ultimate recipe for stuffed mushrooms from Olive Garden, ensuring that you can enjoy the same delicious flavors in the comfort of your own kitchen.
When it comes to stuffed mushrooms, Olive Garden’s version is a classic. These flavorful mushrooms are filled with a savory mixture of breadcrumbs, Parmesan cheese, and herbs, then baked to perfection. The combination of rich flavors and tender texture makes them a favorite among diners. So, let’s dive into the recipe and learn how to make these delightful stuffed mushrooms at home.
Here’s what you’ll need for the Olive Garden-inspired stuffed mushrooms recipe:
- 1 pound of button mushrooms
- 1 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh parsley
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried oregano
- 1/2 teaspoon of salt
- 1/2 teaspoon of black pepper
Now, let’s move on to the step-by-step instructions to create your very own Olive Garden stuffed mushrooms:
- Preheat your oven to 375°F (190°C). Grease a baking dish or line it with parchment paper.
- Remove the stems from the mushrooms and chop them into small pieces. Set aside.
- In a large bowl, combine the breadcrumbs, Parmesan cheese, chopped parsley, garlic powder, dried oregano, salt, and black pepper. Mix well to combine all the ingredients.
- Take each mushroom cap and gently press it onto the bottom of the baking dish. This will help keep the mushrooms in place while they bake.
- Spoon the breadcrumb mixture into each mushroom cap, filling them to the top. If you have any leftover mixture, feel free to spread it on the bottom of the baking dish for added flavor.
- Drizzle the olive oil over the stuffed mushrooms and sprinkle with a little more Parmesan cheese on top, if desired.
- Bake the stuffed mushrooms for 20-25 minutes, or until the tops are golden brown and crispy.
- Remove from the oven and let them cool for a few minutes before serving. Enjoy your homemade Olive Garden stuffed mushrooms as a delicious appetizer or side dish!
By following this recipe, you can now enjoy the same delectable stuffed mushrooms from Olive Garden in your own home. Whether you’re hosting a dinner party or simply craving a taste of Olive Garden, these stuffed mushrooms are sure to impress your family and friends. Happy cooking!
