Are you looking for a quick and delicious meal that is perfect for any occasion? Look no further than Campbell’s Soup Chicken and Stuffing Bake. This classic dish combines the savory flavors of Campbell’s chicken soup with the comforting taste of stuffing, creating a mouthwatering casserole that is sure to satisfy everyone at the table.
The Campbell’s Soup Chicken and Stuffing Bake is a timeless favorite that has been enjoyed by families for generations. The simplicity of the recipe makes it a go-to dish for busy weeknights or special occasions alike. With just a few ingredients and minimal preparation time, you can have a hearty and flavorful meal on the table in no time.
One of the best things about this dish is its versatility. You can customize it to suit your personal preferences by adding your favorite herbs and spices, or even incorporating different types of stuffing. Whether you prefer a traditional cornbread stuffing or a savory bread stuffing, the possibilities are endless.
Here’s a simple recipe for you to try at home:
Ingredients:
- 1 can (10.5 oz) Campbell’s® Condensed Cream of Chicken Soup
- 1 can (10.75 oz) Campbell’s® Condensed Cream of Mushroom Soup
- 1 cup milk
- 1 cup stuffing mix
- 1 cup diced cooked chicken
- 1/2 cup shredded cheese (optional)
- 1/4 teaspoon black pepper (optional)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the chicken soup, milk, and stuffing mix. Stir until well blended.
- Stir in the cooked chicken, cheese, and black pepper (if using).
- Pour the mixture into a greased 9×13-inch baking dish.
- Bake for 25 to 30 minutes, or until the top is golden brown and the casserole is bubbly.
Once your Campbell’s Soup Chicken and Stuffing Bake is ready, you can serve it as a comforting main dish or as a side for a larger meal. Pair it with a fresh salad or a side of roasted vegetables for a complete and satisfying meal.
So the next time you’re in need of a quick and delicious casserole, don’t forget to try Campbell’s Soup Chicken and Stuffing Bake. This classic dish is sure to bring warmth and joy to your table, no matter the occasion.
