How do you make fried cheese sticks? This delicious and crispy snack is a favorite among many, and with a few simple steps, you can easily create this mouthwatering treat at home. Whether you’re hosting a party or just looking for a quick and tasty snack, fried cheese sticks are a perfect choice.
Fried cheese sticks are made by coating a cheese log with a layer of breadcrumbs or flour, followed by an egg wash, and finally, more breadcrumbs. The cheese log is then deep-fried until golden brown and crispy. The process may seem a bit daunting at first, but with the right ingredients and technique, you’ll be able to enjoy this delightful snack in no time.
To begin, gather your ingredients. You’ll need a cheese log, such as cream cheese or cheddar, breadcrumbs, flour, eggs, and oil for frying. Once you have everything ready, follow these steps to make your own fried cheese sticks:
1.
Preheat your oil: In a deep fryer or a large pot, heat oil to 350°F (175°C). You can test the oil’s temperature by dropping a small piece of bread into it; if it rises to the surface in about 30 seconds, the oil is ready.
2.
Prepare the cheese log: Cut the cheese log into sticks about 1/2 inch (1.25 cm) thick. If you prefer, you can also use pre-made cheese sticks from the grocery store.
3.
Coat the cheese sticks: In a shallow dish, combine the flour and breadcrumbs. In another dish, beat the eggs with a little water or milk. Dip each cheese stick into the flour, shake off any excess, then dip it into the egg wash. Finally, coat the cheese stick with breadcrumbs, pressing gently to ensure they stick.
4.
Fry the cheese sticks: Once the oil is hot, carefully lower the coated cheese sticks into the oil. Fry for about 2-3 minutes per side, or until they are golden brown and crispy. Be careful not to overcrowd the pot, as this can lower the oil temperature and cause the cheese sticks to become greasy.
5.
Drain and serve: Remove the fried cheese sticks from the oil using a slotted spoon or tongs. Place them on a plate lined with paper towels to drain excess oil. Serve immediately with your favorite dipping sauce, such as marinara sauce, mustard, or honey mustard.
Now that you know how to make fried cheese sticks, you can enjoy this delightful snack any time you want. Feel free to experiment with different types of cheese and coatings to create your own unique version of this classic treat. Happy frying!
