Mastering the Art of Ham and Cheese Hawaiian Rolls- A Delectable Recipe Guide

by liuqiyue

Are you looking for a delicious and easy-to-make recipe for ham and cheese Hawaiian rolls? Look no further! These rolls are a fantastic way to add a touch of tropical flavor to your meal, and they’re perfect for any occasion. Whether you’re hosting a casual get-together or simply want to enjoy a homemade treat, these rolls are sure to impress. Let’s dive into the recipe and get started on creating these delightful snacks!

Ingredients:

  • 1 package active dry yeast (2 1/4 teaspoons)
  • 1 cup warm water (110°F to 115°F)
  • 1/4 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon salt
  • 3 1/2 to 4 cups all-purpose flour
  • 8 slices ham
  • 8 slices cheese (such as cheddar or Swiss)

Instructions:

  1. In a small bowl, dissolve the yeast in the warm water. Let it sit for about 5 minutes, or until frothy.
  2. In a large mixing bowl, combine the sugar, melted butter, and salt. Stir in the dissolved yeast mixture.
  3. Gradually add the flour to the bowl, stirring until a soft dough forms. If the dough is too sticky, add a little more flour as needed.
  4. Turn the dough onto a floured surface and knead for about 5-7 minutes, until smooth and elastic.
  5. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until it doubles in size.
  6. Preheat your oven to 375°F (190°C).
  7. Punch down the dough and turn it out onto a floured surface. Divide the dough into 8 equal pieces.
  8. Roll each piece into a ball and flatten it slightly. Place a slice of ham and cheese on top of each flattened ball.
  9. Roll the dough around the ham and cheese, tucking in the edges to seal. Place the rolls seam-side down on a greased baking sheet.
  10. Let the rolls rise for another 30 minutes, or until they are slightly puffed and touch each other.
  11. Bake the rolls in the preheated oven for 15-20 minutes, or until golden brown and cooked through.
  12. Remove the rolls from the oven and let them cool for a few minutes before serving.

Enjoy your delicious ham and cheese Hawaiian rolls with your favorite dipping sauce or spread. They’re perfect for sandwiches, burgers, or simply as a tasty snack. Get ready to impress your family and friends with this tropical twist on a classic roll!

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