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Are you looking for a delicious and easy-to-make recipe for ham and cheese Hawaiian rolls? Look no further! These rolls are a fantastic way to add a touch of tropical flavor to your meal, and they’re perfect for any occasion. Whether you’re hosting a casual get-together or simply want to enjoy a homemade treat, these rolls are sure to impress. Let’s dive into the recipe and get started on creating these delightful snacks!
Ingredients:
- 1 package active dry yeast (2 1/4 teaspoons)
- 1 cup warm water (110°F to 115°F)
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 teaspoon salt
- 3 1/2 to 4 cups all-purpose flour
- 8 slices ham
- 8 slices cheese (such as cheddar or Swiss)
Instructions:
- In a small bowl, dissolve the yeast in the warm water. Let it sit for about 5 minutes, or until frothy.
- In a large mixing bowl, combine the sugar, melted butter, and salt. Stir in the dissolved yeast mixture.
- Gradually add the flour to the bowl, stirring until a soft dough forms. If the dough is too sticky, add a little more flour as needed.
- Turn the dough onto a floured surface and knead for about 5-7 minutes, until smooth and elastic.
- Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour, or until it doubles in size.
- Preheat your oven to 375°F (190°C).
- Punch down the dough and turn it out onto a floured surface. Divide the dough into 8 equal pieces.
- Roll each piece into a ball and flatten it slightly. Place a slice of ham and cheese on top of each flattened ball.
- Roll the dough around the ham and cheese, tucking in the edges to seal. Place the rolls seam-side down on a greased baking sheet.
- Let the rolls rise for another 30 minutes, or until they are slightly puffed and touch each other.
- Bake the rolls in the preheated oven for 15-20 minutes, or until golden brown and cooked through.
- Remove the rolls from the oven and let them cool for a few minutes before serving.
Enjoy your delicious ham and cheese Hawaiian rolls with your favorite dipping sauce or spread. They’re perfect for sandwiches, burgers, or simply as a tasty snack. Get ready to impress your family and friends with this tropical twist on a classic roll!