Are you looking for a simple mac and cheese recipe baked to perfection? Look no further! Baked mac and cheese is a classic comfort food that is easy to make and absolutely delicious. Whether you’re a beginner in the kitchen or a seasoned chef, this recipe will guide you through the process of creating a creamy, golden-brown dish that will satisfy your taste buds and warm your soul.
Ingredients:
– 8 ounces of elbow macaroni
– 2 cups of shredded cheddar cheese
– 1 cup of shredded mozzarella cheese
– 1 cup of milk
– 1/2 cup of heavy cream
– 2 tablespoons of all-purpose flour
– 2 tablespoons of butter
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 teaspoon of garlic powder
– 1/4 teaspoon of onion powder
– 1/4 teaspoon of paprika
– 1/4 teaspoon of dried parsley
– 1/4 teaspoon of dried oregano
– 1/4 teaspoon of dried thyme
– 1/4 teaspoon of cayenne pepper (optional for a bit of heat)
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
3. In a large saucepan, melt the butter over medium heat. Add the flour and whisk until a roux forms.
4. Gradually add the milk and heavy cream, whisking constantly to prevent lumps from forming.
5. Bring the mixture to a simmer and cook for about 5 minutes, or until it thickens. Stir in the salt, black pepper, garlic powder, onion powder, paprika, parsley, oregano, thyme, and cayenne pepper (if using).
6. Remove the saucepan from heat and stir in the shredded cheddar and mozzarella cheeses until melted and smooth.
7. In a baking dish, spread a thin layer of the cheese sauce on the bottom.
8. Layer the cooked macaroni over the sauce, then pour the remaining cheese sauce over the top.
9. Sprinkle a little more shredded cheese on top for added crunch.
10. Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and bubbly.
11. Let the baked mac and cheese cool for a few minutes before serving. Enjoy your homemade comfort food with a side of your favorite vegetables or a fresh salad.
By following this simple mac and cheese recipe baked, you’ll have a delicious, homemade dish that’s perfect for any occasion. Whether you’re hosting a dinner party, preparing a meal for your family, or just craving a warm, comforting meal, this recipe is sure to hit the spot. Happy baking!
